Strawberry Shortcake Oatmeal

Ingredients

• 1/2 C dried Oatmeal

• 1 C frozen Strawberries

• 2 Tbls Nutiva Superseed Blend

• 3/4 C Yogurt

GF

Products Used:

• Bob’s Red Mill GF oats

• Nutiva Superseed w/ Coconut

• Wyman’s Frozen Strawberries

• Nezinscot Farm Yogurt

Stove Top Procedure

1. Add all dry/frozen ingredients into a soup pot for cooking on a stovetop

2. Depending on preferred consistency add 3/4 to 1 C water

3. Turn stove top on, mix and bring to a rolling boil.

4. Once boiling, turn stove top off, cover pot and let stand for 1-2 minutes

5. uncover pot and serve into bowl

6. Top with 3/4-1 C Yogurt (be sure the yogurt has 8-9 grams of protein)

7. Add any seasonings/spices as you’d like.

This recipe serves one. To make larger batches simply multiply the recipe by the number of people you are looking to make this dish for.

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